About: Everyday is Brunch is a pop up take out only concept, by Seasons Restaurant, in response to the corona virus. EIB offers a locally sourced brunch menu all day long. The food is meant to be comforting and approachable and will help support our region in a number of ways.  We will offer delivery options and pick up options.

Hours: Wednesday-Sunday 11am-8pm

Location: We are located in our parent restaurant Seasons Restaurant at 372 Butler st in the business district of Etna, Pa

Contact: You can contact us by calling 412-204-6147 or by email david.bulman2@gmail.com

Ordering: You may order by calling us. Additionally we will be setting up ordering/delivery with platforms such as Grub Hub and Uber Eats.




Arugula salad, apple cider vinaigrette, white beans, goat cheese, preserved roasted peppers, house cured prosciutto, toasted crostini


Smoked salmon mousse, pickled gooseberry relish, red onion, crispy bagel chips, cured duck egg, garden chive cream cheese


Housemade flatbread, local bean hummus, toasted black walnut, preserved red pepper powder


Housemade local milk yogurt, oat granola, preserved berries, local honey 


Fresh donuts with a maple glaze and maple sugar(add smoked bacon on top +2)




Polenta pancakes-served with apple compote, local maple syrup, housemade butter(add housemade sausage +$5)


Caramelized onion quiche with potato crust, local goat cheese,  served with arugula greens dressed in an apple cider vinaigrette with white beans and shaved cheese


Biscuits and gravy- fresh baked buttermilk biscuits, sausage and herb gravy, scrambled free range eggs


Hen Egg Omlet-free range eggs, filled with housemade ricotta cheese, roasted onion cream sauce, garden chives (add housemade sausage +$5 



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