About: Everyday is Brunch is a pop up take out only concept, by Seasons Restaurant, in response to the corona virus. EIB offers a locally sourced brunch menu all day long. The food is meant to be comforting and approachable and will help support our region in a number of ways.  We will offer delivery options and pick up options.

Hours: Wednesday-Sunday 11am-8pm

Location: We are located in our parent restaurant Seasons Restaurant at 372 Butler st in the business district of Etna, Pa

Contact: You can contact us by calling 412-204-6147 or by email david.bulman2@gmail.com

Ordering: You may order by calling us. Additionally we will be setting up ordering/delivery with platforms such as Grub Hub and Uber Eats.

 

Menu

Appetizers

Arugula salad, apple cider vinaigrette, white beans, goat cheese, preserved roasted peppers, house cured prosciutto, toasted crostini

$8

Smoked salmon mousse, pickled gooseberry relish, red onion, crispy bagel chips, cured duck egg, garden chive cream cheese

$10

Housemade flatbread, local bean hummus, toasted black walnut, preserved red pepper powder

$8

Housemade local milk yogurt, oat granola, preserved berries, local honey 

$6

Fresh donuts with a maple glaze and maple sugar(add smoked bacon on top +2)

$6

 

Entrees

Polenta pancakes-served with apple compote, local maple syrup, housemade butter(add housemade sausage +$5)

$12

Caramelized onion quiche with potato crust, local goat cheese,  served with arugula greens dressed in an apple cider vinaigrette with white beans and shaved cheese

$13

Biscuits and gravy- fresh baked buttermilk biscuits, sausage and herb gravy, scrambled free range eggs

$14

Hen Egg Omlet-free range eggs, filled with housemade ricotta cheese, roasted onion cream sauce, garden chives (add housemade sausage +$5 

$13

 

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